Description
Discover the world of Sencha, one of the most famous types of green tea. Originally drunk by Buddhist monks, today it is considered a source of inspiration. Sencha means steamed tea: Sen = steam, Cha = tea. First, the tea leaves are folded oblong while drying on warm trays, then heated in wood-fired pans to obtain the characteristic shape. After brewing the tea, the full leaf structure is visible and the infusion has a bright yellow color. The fresh, grassy flavor and subtle spiciness are a delight for any Sencha lover!
Characteristics
Tea type: Green Tea (100% natural)
Ingredients: Green Tea (100% natural).
Quantity: 1 teaspoon per cup and 4 teaspoons for a liter
Water temperature: 75c
Infusion time: 2 minutes
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